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Chia pudding with oat milk

Have you also gone chia pudding crazy the last couple of years? Or do you still think it is a bit too modern for you? No matter what, we are pretty sure that you will love this chia pudding with oat milk. It is a tropical summer version perfect on hot days or when you want a light and fresh breakfast. It has to be prepared the night before and is perfect to take with you, to go, on the run.

Portioner
1
 Chiagrød med havredrik og gul frugtpuré i lag i et glas, mens en hånd holder en ske i glasset.

Ingredienser

  • 2 tbs chia seed

  • 1 pinch vanilla powder

  • 1½ dl oat milk

  • 2 tbs yoghurt (can be vegan)

  • ½ mango

  • 1 passionfruit

  • 1 tbs coconut flakes

  • lime juice

Sådan gør du

  1. Mix the chia seeds, vanilla and oat milk in a glass or small bowl.

  2. Cover it and place in the fridge over night.

  3. Mix yoghurt in the chia puddings.

  4. Top with your favourite toppings. It could be mango blendet with a little lime juice + passionfruit and coconut flakes. If the compote is too sour, you can blend a little sirup in there.

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